I made a Max and Erma's Chicken Tortilla Soup clone this past weekend, knowing that this would be the best success with the hubs for this meal. It called for some cream based soups as the base, and I'm wishing that I'd really made it more from scratch... So it might go back on the list for another weekend later this year. I was looking for a bit more of a challenge, I think.
Either way, the taste turned out great, and my husband at his entire bowl by time I was only half way through mine! I would definitely call that a success.